Hojicha tea carries the distinct flavor of Japan with it, courtesy of a unique roasting process in which green tea is heated in a porcelain pot over hot charcoal. In this blend, only the first tea leaves receive this traditional treatment resulting in a mellower flavor and more delicate aroma. To brew a perfect cup of hojicha, steep a tea bag in a Traditional Japanese Teacup With Lid for the recommended brewing time.
Joy Tip: For a less traditional but equally joyful cup, try serving this tea over ice. The result is a mild, sweet flavor suitable for any time of day.
Bag, 2" L x 2.2" W x 5.9" H
Eight individual tea bags
Tea leaves are very sensitive to moisture, high temperature and UV rays. Store in a cool, dry place.
International Shipping Information
Please note: Items delivered to addresses outside the U.S. are not returnable.
This item is out of stock. Please enter your email and we’ll notify you as soon as it’s available!